Week 9 of the "Frying In My Own Fat" Weight Loss Challenge: Experts Appear Surprised by Weight Research

[This article was first published as Week 9: Experts Appear Surprised by Weight Research on Technorati.]

I don't know why researchers and health experts always seem so surprised when they "discover" this or that in their recent surveys about fatty this or skinny that. The latest surprise discovery was that three in 10 overweight or obese people don't view their weight as a health issue.

Maybe that's because some of those other studies showed that a lot of overweight people really don't view themselves as fat.

Then there was that sleep thing they connected to weight loss. Blah, blah, blah. Sure there are some scientific factors that weigh in here, but on a basic level, you don't need to be a rocket scientist or commission a study to figure out the more you are awake, the more time you have to eat.

If I were a gamblin' woman, I would wager that these experts' facial expressions must be something akin to a permanent rendition of Macaulay Culkin's "Home Alone" face.

Now, that's a face I can related to.  I feel that way every single time I step on that scale and those numbers refuse to move downward. 

This weight loss challenge has been quite a challenge lately.

Daunting actually.

I don't quite understand why it's so easy to put these extra pounds on, but so difficult to take them off. I found a recent article that provided a laundry list of stuff that can sabotage weight loss. The list was mainly a collection of common sense things.

Then, of course, another article discussed how mindless eating can cause weight gain, too.

Gee whillikers, another shocker there.

I'll tell you what sabotages weight loss… F-O-O-D.

Let's all practice our "Home Alone" face as we step onto the scale for Week 9 of the "I'm-Frying-In-My-Own-Fat" Weight Loss Challenge.


Can I have a thunder thigh roll, pah-leese?

Just as I suspected. Weight loss for this week:  one measly pound.

No shocker there.

[This article was first published as Week 8 Frying In My Own Fat Weight Loss Challenge: Trying to Weigh In As Normal on Technorati.]



According to a recent survey, 36.6 percent of Americans weigh in at a normal weight.

That's up in a good way--about 1 percent from a year ago.

But slow down, Missy, I don't think it's time to break out the milkshakes or Ben & Jerry's ice cream yet. These figures were based on telephone interviews, not actual weigh ins.

According to the article, the data was based on self-reported info of height and weight to determine a score of body mass index. So tell me, just how many people actually have their real weight on their driver's license? Hmmmm? Just wondering.

That also means that even though about a third of Americans are of "normal" weight, everyone else is either overweight or obese. Which also makes me wonder if two-thirds of the population are fatty-fatty-two-by-fours, perhaps that "normal" category is all relative. Sometimes I look fairly "normal" on certain days standing next to certain people in the grocery line if you know what I mean.

The pollsters aren't exactly sure what caused that 1 percent drop. Perhaps, we are finally beginning to get it and doing something about being fat.

I know I am slowly moving in that direction. Week 8 of my "Frying In My Own Fat" Weight Loss Challenge finds me almost another pound lighter, bringing my grand total loss eight pounds closer to normal.

Week 7 Frying In My Own Fat Weightloss Challenge–-Tackling Global Obesity One Pound at a Time

(This article was first published as Week 7: Tackling Global Obesity One Pound at a Time on Technorati.)

A few weeks ago, I read with interest an article about some sort of U.N. special summit that was supposed to tackle chronic diseases. 

In light of my "Frying In My Own Fat" Weight Loss Challenge, I was particularly interested in  British Chef Jamie Oliver's plea to world leaders about tackling obesity globally.

In a letter to the UN, Oliver wrote, “One in ten people in the world are obese. It’s affecting our kids – 42 million are overweight before they even reach school age, and most of those beautiful children will be suffering from the early stages of heart disease and diabetes by the time they reach adulthood… People still don’t realize that the problem is not just limited to rich  countries, that worldwide being obese or overweight now causes more deaths than under-nutrition. It’s convenient for everyone to think that it’s just America which has the biggest problem.” 

Of course, Oliver has been on this skinny-minny bandwagon for quite some time now. A few years back, he tried to introduced healthy lunches in some British schools. That worked about as well as me substituting tea for my morning coffee.

According to the news report, "children fought back by boycotting the cafeterias. Some parents even shoved hamburgers, pizza and french fries to hungry children through school yard fences."

Undeterred, Oliver continued championing healthier food in schools and was vindicated in later news reports when test scores rose and people attributed the increase in brain power to the decrease in junk food. 

Still, I can certainly understand that sort of frustration exhibited along that school yard fence. I sort of felt that way the other day when I peered at my teensy-weensy, t-tiny frozen lunch. (Remember, this past week I grappled with that entire portion control thing.)

Oh, what I would have given for someone to shove a pizza my way, or a hamburger, or a few french fries.  

But because I didn't have anyone doing that, I managed to shed 1.6 pounds bringing my grand total weight loss so far to 7 pounds since I began this  weight loss shebang six weeks ago. 

I think maybe even Jamie Oliver might be proud.